Job Description
The Catering Supervisor is responsible for event set-up, transporting equipment and food to the event location, serving guests during the event, and breaking down/cleaning up after the event. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Job Responsibilities
Essential Functions
- Set up of catering service according to client/customer requests and banquet event orders
- Serves food and beverage to guests
- Maintains appearance and cleanliness of food service areas during event
- Replenishes food and beverage product during event
- Responsible for making sure staff uses correct portions utensils and give correct portions when serving on the line
- Breaks down and cleans food service areas and equipment post-event; returns equipment to proper storage are
- Provides excellent customer service, anticipating guests? needs
- Maintains a positive attitude towards guests, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Directs safe operation of equipment such as hot boxes, tables, chairs, ovens, stoves, slicers, mixers, etc.
- Assists frontline associates and managers with basic inquiries and completion of operational tasks
- Oversees workstation set up/breakdown, ensures proper supplies are ordered and in place prior to service
- Assists with daily, monthly and year end tasks, including inventory and basic reportings
- Ensures security of company assets
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Other duties and tasks as assigned by manager
Qualifications
- Must be able to obtain a ServeSafe Manager Certification
- Must be 21 Years of age or above
- Must have valid Driver?s License
- Previous experience as a server in or food service role preferred
- Demonstrates excellent customer service skills
- Demonstrates excellent communication and interpersonal skills, both written and verbal
- Working knowledge of food safety principles and procedures
- Able to manage people and have accountability for company assets
- Able to work in a fast pace environment and effectively use problem solving and decision-making skills
- Requires constant standing and walking
- Requires frequent lifting of up to 25 lbs.
- Requires occasional lifting of up to 50 lbs.
- Must be available to work flexible hours including evenings and weekends
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling, and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.