Summary:

Clean equipment and rooms according to defined Standard Operating Procedures (SOPs) while adhering

to Good Manufacturing Practices (GMPs) . Diligently clean and maintain processing equipment according

to established procedures to ensure proper processing and safe practices are used.

Essential Functions:

• Clean stainless-steel drums, and all plastic containers used for dispensing and powders/granulation.
• Clean portable equipment for Manufacturing, such as 3 and 5 cubic ft. V-Blenders, Oscillators,
• Kasons, Hobart's, and rooms as per SOPs.
• Clean Purified Water hoses and boiler tanks (as required) as well as product transfer hoses.
• Wash all laundry items such as processing equipment filters, skirts and sleeves, towels for
• compacting and mats for liquids.
• Clean all pallets used in GMP areas of the facility.
• Retrieve cleaning agents from storage and manage the inventory of these agents.
• Maintain a safe working environment and report potential hazards.
• Perform alternating or rotating shift work

REQUIRED QUALIFICATIONS

Education:

High school diploma/General Educational Development (GED) Certificate is required.

Experience:

Minimum 1 year experience in pharmaceutical, food or cosmetic related manufacturing.

Equivalency:

Equivalent combinations of education, training, and relevant work experience may be considered.

Knowledge, Skills and Abilities:

Ability to maintain records of activities as instructed. Ability to follow instruction with attention to detail. Ability to lift up to 40 lbs. Works well with limited supervision in a team environment. Knowledge of Good Manufacturing Practices is an asset. Proficiency using Microsoft Office software applications. Proficiency with the English language.

Standards and Expectations:

Follow all Environmental Health & Safety Policies and Procedures. Work collaboratively with fellow team members, modelling positive team principles and partnering to meet project and departmental objectives. Carry out all duties within strict compliance to Patheon quality systems SOP's and Good Manufacturing Practice (GMP). Maintain workspace in a clean and orderly fashion. Actively engage in and adhere to departmental systems in order to maintain a smooth and efficient workflow (visual management, scheduling systems, etc.). Be client and patient conscious at all times. Understand Key Performance Indicators and strive to improve the performance of the team by identifying areas for system improvements and engage in problem solving. Models positive thinking and is open to change, motivating the team to adapt to shifts in priorities and new ways of working. Proactively identify areas for improvement in the execution of procedures. Communicate risks to timelines in a proactive manner. Consistently strives to improve skills and knowledge in related field.

Physical Requirements:

Position requires ordinary ambulatory skills and physical coordination sufficient to move about manufacturing/office locations; ability to stand, walk, stoop, kneel, crouch periodically for prolonged periods of time; manipulation (lift, carry, move) of light to medium weights of up to 40 pounds; arm, hand and finger dexterity; visual acuity to operate equipment, and read materials for prolonged periods of time; ability to sit, reach with hands and arms, talk, and hear for prolonged periods of time. Usually in a comfortable environment but with regular exposure to factors causing moderate physical discomfort from such things as dust, loud noise, bright lights, fumes or odour. Use of Personal Protective equipment is required and may include any of the following: safety glasses, safety shoes, lab coat, gloves, hair net, beard cover, safety apron, respirator.