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Grow your career and develop a team that shares your desire to make a difference.
Sodexo is seeking a Food Operations Manager 2 at Lovelace Women's Hospital, a 120-licensed bed dedicated to women's health located in Albuquerque, NM.
As the Food Operations Manager, you will support the patient dining program and retail operations prioritizing patient satisfaction. The successful candidate will ensure food quality, daily patient meal rounding, and demonstrate professional communication skills with a passion for creating a positive patient and guest experience. If you are a food service leader with experience working in a hospital; you're encouraged to apply!
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The successful candidate will:
- lead the daily operations of patient room service dining program and retail operations;
- manage, schedule and train frontline team and supervisors;
- coordinate department safety and sanitation;
- ensure operating standards meet and exceed benchmarks;
- engage with employees and promote an inclusive culture;
- rounding with patients and nurses to promote and improve patient satisfaction.
We are looking for candidates who have:
- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you?
At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.