Job Description
Aramark Healthcare+ is searching for candidates for a Traveling Regional Retail Director position for the Southeast/Midatlantic Region. Position will support front of the house, retail cafeterias, branded concepts and catering operations within hospitals throughout VA to FL (and Boston, MA).. Ensures compliance with the standards established by Aramark Healthcare+, regulatory agencies and client. This Regional traveling role will implement Aramark standards, assist with opening new accounts, roll out refreshes and new programs/systems. May also cover for absent Retail Managers or Directors. Establishes and maintains effective working relationships with onsite operators to provide a unified retail experience for customers.
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Job Responsibilities
- Supports retail food service operations within the region by implementing new programs, systems and standards.
- Retail consists of Cafeterias, branded concepts, and catering. (cafes, coffee shops, bistros, micro marets, and C-stores)
- Rolls out refresh of retail areas, assisting with new business openings and implementing standards.
- Trains and coaches new and existing Retail Managers
- Assists with large catering functions
- May fill in for absent Retail Managers or Directors
- Will assist with marketing, merchandising and cash handling procedures.
- Ensures that requirements for appropriate sanitation and safety levels in respective areas are met
- Maintains effective client and customer rapport for mutually beneficial business relationships
- Drives customer service and tracks and responds to survey results.
- Assists in location forecast and accounting; tracks sales trends and drives sales.
- Implements specials and LTOs and coordinates pop up restaurants, Fooda, etc.
- Position will travel 100% of the time
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Bachelor's degree or equivalent experience required.
- Requires multi-site Retail Food management experience or quick service experience.
- Requires 3-5 years of management experience within Food Service
- Marketing, merchandising and cash handling experience required.
- Strong computer skills required, including experience implementing or maintaining retail technology.
- Food Safety and sanitation knowledge is required.
- Catering experience is preferred.
- Must be able to travel 100% of the time
#FS-300
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.