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Nutrition Intern - St. Peter's University

AT Aramark
Aramark

Nutrition Intern - St. Peter's University

Jersey City, NJ

Job Description

As a Nutrition Intern, you will assist the Registered Dietitian with nutrition events across campus. Assist in event planning, marketing and execution. This position is ideal for a student interested in nutrition or allied health. Must have some noon-afternoon availability for events. The nutrition intern is an on-site position between October-May (this is not a summer internship). Prior experience isn?t the most important thing ? we're looking for students who are ready to be trailblazers with Aramark. Pursue what matters and apply to join our team today.
Job Responsibilities
? Collaborate with district RD and marketing managers to plan events
? Assist in creation of nutrition-related educational materials and promotional graphics

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? Support nutrition event execution
? Assist with event promotion on social media
? Help with other dining services and student engagement events as needed
? Assist in training staff as needed
? Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
? Ensures security of company assets

COMPENSATION: The hourly rate for this position ranges from $17 to $17, depending on circumstances including an applicant?s skills and qualifications, certain degrees and certifications, prior job experience, market data, and other relevant factors. Additional compensation may include a bonus or commission (if relevant). This is Aramark?s good faith and reasonable estimate of the range of compensation for this position as of the time of posting.

If hired, employee will be in an ?at-will position? and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors.

BENEFITS: Aramark offers a wide array of comprehensive benefit programs and services including medical, dental, vision, and work/life resources to our benefits-eligible hourly Aramark employees. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Hourly eligible benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.

Job Responsibilities

? Function comfortably in a fast-paced, performance-based call center environment where every call is recorded and assessed to ensure performance levels are maintained.
? Maintains friendly, efficient, positive customer service demeanor toward customers, clients, and co-workers.
? Adaptable to customer needs.
? Responsible for patient customer service functions of answering phones, taking menu orders, answering questions or if unable to answer, appropriately directing calls from patients as it relates to their meal or other nutritional needs
? Uses software to record patient orders
? Maintains general knowledge of therapeutic diets to ensure meal orders are processed accurately
? Works closely with doctors, nurses, and the Food & Nutrition team to ensure accurate patient nutrition
? Maintains the privacy, safety, and dignity of each customer by observing client confidentiality and by closely adhering to safety and sanitation standards
? Maintains compliance with ARAMARK?s standards of operation. Adheres to ARAMARK?s Business Conduct Policy at all times. Maintains all records and reports to ensure compliance with all local, state, and federal regulations and codes.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

? Previous customer service and/or call center experience preferred
? Experience in food service, as a dietary clerk, or in a related field preferred
? Needs to communicate fluently in the English language, bilingual or multilingual a plus.
? Ability to stay calm under pressure.
? Comfort with using technology including web-based software, keyboard, and telephone headset for the majority of shift. Typical typing of 35 ? 45 wpm.
? Must be flexible and adaptable to change.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Client-provided location(s): Jersey City, NJ, USA
Job ID: Aramark-6877_541935
Employment Type: Intern